ovocné a bylinné čaje, 100% ovocné džusy, 100% ovocné mošty, voda, aj.
Fri 13.2.
Snack
domácí lučina 7, veka 1, čerstvá zelenina, bílá káva 1, 7, ovoce
Lunch - soup
polévka kuřecí vývar se zeleninovým svítkem 1, 3, 7, 9
Lunch 1
bílé fazole ve smetanové omáčce 7, kváskový chléb 1, 100% ovocný džus
Afternoon snack
domácí masopustní koblihy 1, 3, 7, vanilkové mléko 7
Drink
ovocné a bylinné čaje, 100% ovocné džusy, 100% ovocné mošty, voda, aj.
Allergens
1
Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
2
Crustaceans and products thereof
3
Eggs and products thereof
4
Fish and products thereof
5
Peanuts and products thereof
6
Soybeans and products thereof
7
Milk and products thereof (including lactose)
8
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof
9
Celery and products thereof
10
Mustard and products thereof
11
Sesame seeds and products thereof
12
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
