kiwi, ementálská s vejci a pažitkou, venkovský chléb, bílá káva
Lunch - soup
cibulová s bramborem
Lunch 1
přírodní kuřecí plátek, dušená rýže, zeleninová přízdoba, čaj
Afternoon snack
makový závin, kakao granko
Drink
čaj
Fri 26.4.
Snack
mandarinka, zeleninová pomazánka, graham,čaj
Lunch - soup
gulášová
Lunch 1
jáhlová kaše s mléčnou polevou, čaj, ZŠ mandarinka
Afternoon snack
svačinová pomazánka, venkovský chléb, bílá káva
Drink
čaj
Allergens
1
Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
2
Crustaceans and products thereof
3
Eggs and products thereof
4
Fish and products thereof
5
Peanuts and products thereof
6
Soybeans and products thereof
7
Milk and products thereof (including lactose)
8
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof
9
Celery and products thereof
10
Mustard and products thereof
11
Sesame seeds and products thereof
12
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers